€30.00 (In Stock)

IGT terre siciliane, Nerello Mascalese 85%, Nerello Cappuccio 13% e altre varietà 2%
Vino di un rosso rubino intenso.
Naso da subito cupo e ricco, che propone in successione mora e carruba, cuoio, ricordi terrosi e tocchi di cioccolato alla menta. Concede la sua generosità poco alla volta, come se si dovesse conquistare la sua fiducia. In bocca riempie il palato, in virtù di una materia carnosa supportata da freschezza e sapidità. È la tattilità del tannino a colpire maggiormente, vellutata e finissima. Classe e potenza dalle alture dell'Etna.
Fermentato spontaneamente con lieviti indigeni innescati tramite pied de cuve, con macerazione sulle bucce per 12 giorni. Senza filtrazioni o chiarifiche e senza aggiunta di solfiti
L’affinamento avviene in botti di castagno per 10 mesi.

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